Sharp R-898 Dokumentacja Pobierz pdf (Strona 32)

CLEANING & MAINTENANCE

OVEN INTERIOR

• It is important to clean the interior of your

microwave oven after each use.

•To clean the oven interior, use a mild detergent

solution, such as washing-up liquid, with warm

water on a soft cloth.

•Food and liquid splashes will build-up on the

oven walls and ceiling. If grease, fat and food

debris is allowed to build-up in the oven

interior it may overheat, smoke or even catch

fire when next using the oven.

•Keep the waveguide cover clean at all times.

The waveguide cover is constructed from a

fragile material and should be cleaned with

care (follow the cleaning instructions above).

NOTE: Excessive soaking may cause

disintegration of the waveguide cover.

The waveguide cover is a consumable part and

without regular cleaning, will need to be

replaced.

•Food will release steam during cooking and

cause condensation inside the oven and door.

It is important to wipe the oven dry. A build-

up of condensation will eventually lead to rust

forming on the oven interior.

• Do not allow grease or dirt to build-up

on the door seals or areas around the

door. This may prevent the door from

closing correctly and may cause a

leakage of microwaves (follow the

cleaning instructions opposite).

• Ensure the turntable and accessories are

cleaned after every use with a mild washing-up

liquid solution and dried. This will prevent the

build-up of grease and food debris.

The turntable and accessories are dishwasher

safe.

OUTER CABINET

•Wipe the outside of the microwave oven with

a mild detergent solution, such as washing-up

liquid, with warm water on a soft cloth.

• The control panel must be wiped clean and

dried with the door open, therefore

inactivating the oven.

GRILLS

• It is important to keep the grills clean at all

times.

•Food and liquid splashes build-up and stick to

the grills, which may cause smoke and possibly

fire when next using the oven (follow the

cleaning instructions above).

NOTES:

•Never use spray cleaners, oven pads or abrasive scourers as these damage the surface of the oven.

•A steam cleaner should not be used.

•Take care not to let soapy water drip through the small holes in the oven walls and the cavity floor.

Excess water spillage through these holes will cause damage to the oven interior.

• Slight tarnishing of the oven cavity, around the area of the grills, is likely to occur. This is normal and

will not affect the ovens performance.

• Failure to maintain your oven in a clean condition could adversely affect the life of the oven and

possibly result in a hazardous situation.

Cleaning tip - For easier cleaning of your oven:

Place half a lemon in a bowl, add 300ml (1/2 pint) water and heat on 100% for 10 - 12 minutes.

Wipe the oven clean using a soft, dry cloth.

WARNING:

The door, outer cabinet, oven cavity, turntable, dishes, accessories and especially the grills

will become very hot during operation. To prevent burns, always use thick oven gloves.

R-898M Operation Manual 23/06/2004 15:20 Page 30

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