
A40098, SEEG R15AM O/MR-15AM 1000W(IEC 60705)PROFESSIONELLES MIKROWELLENGERÄTFOUR A MICRO-ONDES COMMERCIALKOMMERCIËLE MAGNETRONOVENFORNO A MICROON
7A40098, SEEG R15AM O/MCARE AND CLEANINGCAUTION:DO NOT USE COMMERCIAL OVEN CLEANERS,ABRASIVE, HARSH CLEANERS OR SCOURINGPADS ON ANY PART OF YOUR MICRO
8A40098, SEEG R15AM O/MGUIDEUSEFUL THINGS TO KNOW ABOUTMICROWAVESMicrowaves set the water molecules contained in thefood vibrating. The resulting fric
9A40098, SEEG R15AM O/MINFORMATION ABOUT POWER LEVEL100 P -70 P power:The high power is perfect for warming up or regenerating food. You can also use
10A40098, SEEG R15AM O/MMenu 1 PcRecipesScrambled EggsMix two eggs with salt, pepper and some milk. Cookfor approx. 1 min. 30 sec., three times stirri
11A40098, SEEG R15AM O/MSPECIFICATIONSAC Line Voltage 230V, 50Hz, single phaseDistribution line fuse/circuit breaker 16A (time lag)AC Power Required 1
12A40098, SEEG R15AM O/MEngHOW TO OPERATE THE OVEN ... 4OTHER CONVENIENT FUNCTIONS ... 5CARE AND CLEANING ...
13A40098, SEEG R15AM O/M13765421411121389102134567CONTROL PANEL1 Digital Display2 IndicatorsThe appropriate indicator will flash or light up, justabov
1A40098, SEEG R15AM O/MIMPORTANT SAFETY INSTRUCTIONSIMPORTANT SAFETY INSTRUCTIONS: READ CAREFULLY AND KEEP FOR FUTURE REFERENCE.To avoid the danger of
2A40098, SEEG R15AM O/MTo avoid the possibility of explosionand sudden boilingWARNING:1. Liquids and other foods must not be heatedin sealed container
3A40098, SEEG R15AM O/M15 cm1) Remove all packing materials from the inside of theoven cavity. Remove all the blue protective filmfrom the outside of
4A40098, SEEG R15AM O/MMICROWAVE POWER LEVELYour oven has 5 power levels. To choose the powerlevel for cooking, follow the advice given in the recipes
5A40098, SEEG R15AM O/Mx4x1OTHER CONVENIENT FUNCTIONSExample:To cook: 5 minutes on 100 P power (Stage 1)16 minutes on 30 P power (Stage 2)1. MULTIPLE
6A40098, SEEG R15AM O/MOTHER CONVENIENT FUNCTIONS2. MINUTE PLUS FUNCTIONThe +1min button allows you to operate the twofollowing functions:a. Direct st
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